Literature Reference: The ding, with three legs and two handles, is a precious vessel for blending the five flavors. Source from 'Shuowen Jiezi'.
鼎: An ancient vessel used for cooking. In personal names, it symbolizes solidity and prominence, signifying flourishing career and fortune, as well as achieving both fame and wealth.
Meaning: The ding symbolizes power, stability, and nobility, serving as an important ceremonial vessel in ancient times.